Healthy Broccoli Soup
This healthy broccoli soup is packed with healthy, feel-good ingredients like onion, carrots, celery, potato, garlic, and of course, broccoli. Serve with homemade croutons, lots of pepper, and parmesan shavings for the perfect lunch or cozy dinner.
Ingredients
- 1 large broccoli
- 2 yellow onions
- 3 large carrots peeled and sliced
- 3 celery stalks roughly chopped
- 3 russet potatoes peeled and chopped into 1/2 inch cubes
- 6 cups chicken stock
- 2 cloves of garlic
- 1 bay leaf
- Dash of worcestershire sauce
- Dash of celery salt
- Dash of nutmeg
- Salt and pepper to taste
- olive oil
Instructions
- In a large stovetop pot, saute onions, celery, carrots, and garlic in olive oil until tender (5-10 minutes).
- Add in the uncooked potatoes and broccoli (broken into small florets), chicken stock to cover, bay leaves, worcestershire, celery salt, nutmeg, and onion powder. Bring to a boil.
- Once the potatoes and broccoli are tender (about 25-30 minutes) remove from heat and allow to cool slightly.
- Puree until smooth with either a hand-held blender or transfer to a regular blender and puree in batches.
- Add salt and freshly ground pepper to taste. Enjoy!